One of the main ingredients on the path to success in every sector, including HoReCa, is maintaining the highest hygiene. Especially after 2020 – the year of the pandemic, the requirements and expectations of consumers to the level of cleaning and disinfection are quite high. This is the reason why the companies operating in the…

The new school year is already in full swing, and children attend regular classes in various nurseries and kindergartens. In order for the educational process to run according to plan, the Ministry of Health has issued mandatory measures that need to be observed every day. They apply to all institutions, whether private or municipal nurseries…

Since its establishment, Pachico has aimed to provide truly quality products to its customers in the direction of professional hygiene and disinfection and to be useful to the maximum number of users and companies. It is this idea that has been the basis of all decisions to improve the production process, the development of the…

Before the COVID-19 pandemic, you probably didn’t think about whether to wash your hands properly or clean your home. You perform both rituals automatically over the years, so here comes the question: How then can you make a mistake in performing them? Yet the pandemic has proven that many people are wrong, and now more…

Many germs and viruses are found in your workplace and home. It is important to keep all your work surfaces clean, especially during a pandemic or emerging disease. Workplaces that need to be regularly cleaned and disinfected include telephones, computer equipment and other frequently touched objects. Make sure that any detergent is safe to use…

In our daily lives we must follow certain habits and use quality cleaners and disinfectants that will help protect us from seasonal viral infections, other bacterial pathogens or infections. Keeping your hands clean, effectively cleaning door locks, sinks, toilets, as well as any type of surface, utensils and equipment with which we are in constant…

Maintaining clean rooms and equipment in the food industry is an important step in preventing food poisoning and infections. There are many reasons for requiring high hygiene, but the most important one is to ensure that all surfaces and equipment that come into contact with food are not contaminated with bacteria. Regular cleaning and disinfection…

High hygiene has always been an important part of a person’s work process and personal space. The events of the last few months have not only reinforced this idea, but also prompted more people to realize that good disinfection with quality products can protect human health and save lives. It is for this reason that…