Guidance for shopkeepers and supermarket managers on how to clean equipment and surfaces to prevent harmful bacteria from spreading onto food. Why it’s important to clean your equipment and surfaces? Every country has food and hygiene standards. One of the most wide spread ones is HACCP – Hazard Analysis Critical Control Points, which is an…
Tag: cleaning
3 Facts about Legionella bacteria and water areas
Legionella bacteria is a dangerous microorganism that causes pneumonia and other respiratory problems. It is found in water sources such as air-conditioning units, hot-water systems, pools and fountains. It propagates through water, so if water is standing around for long periods of time, it can create a breeding ground for Legionella bacteria. Legionella causes serious respiratory problems and is a potential threat to human health. Here are some facts about Legionella and how you can keep your water areas safe with cleaning products on chlorine basis.
How to protect food surface areas from harmful bacteria
To clean and protect food surface areas, you will need professional hygiene products with the highest European standards that have gone rigorous testing. Learn more about them in this article.